SUPER 19.0 MKR

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    INDUSTRIAL FORMING AND ENCRUSTING MACHINE FOR SAVORIES AND SWEETS SUPER 19 MKR

    Industrial Forming and Encrusting machine for savories and sweets Super 19 MKR is the most productivity forming and encrusting mahcine on the market!

     

    It is also part of BRALYX'S industrial line: equipment with greater power to support more working days and support major operations that seek efficiency without loosing quality control.

    Composed of a double forming system, which allows to produce up to 2 shapes at a time, it reaches an incredible production of up to 19,000 products per hour.

    To support such production, it has a hopper for doughs with 60 liters of capacity and 2 funnels for fillings with about 11 liters each.

    Manufactured in stainless steel, Industrial Forming and Encrusting machine for savories and sweets Super 19 MKR was developed with an EXCLUSIVE SYSTEM MKR that facilitates the operator's work by requiring less frequent feeding of the dough, providing greater stability to the production process.

    The great differential of this system is that it allows working with the most diverse types of dough, including the denser ones, such as cassava and kibbeh, without affecting the weight variation between the products.

    With strong and independent engines, this forming and encrusting machine can manufactured a wide variety of fried, baked and cooked savories and sweets in up to 6 different shape with one filling.

    Industrial Forming and Encrusting machine for savories and sweets Super 19 MKR ís reccomended to business with industrial production like: food processing industry/ restaurants/ catering/ hotels/ resorts/ and much other.

    Main features of Industrial Forming and Encrusting machine for savories and sweets Super 19 MKR:

    • It can works with two different shapes at the same time
    • Simple and smoothly operated. Frontal panel – facility of access to the operator
    • Double system of  hoppers, heads and forming moulds that facilitate the dough feed by operator
    • Strong and durable engines
    • Provides total control of product weight, size, length and shape
    • It is easy for operation, cleaning, assembling, and repairing
    • Suitable to produce vegetarian, gluten free and lactose-free products
    • Extremely versatile, it can work with different ingredients (ex: meat + bulgur)
    • Made of stainless steel, which extend the durability and improve its quality

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    Technical Specifications

    HOURLY PRODUCTION¹ ¹: up to 30g up to 19000 pcs/ 180g up to 3200 pcs

    PRODUCT SIZE² : from 7 to 220g ( from 0,24oz to 7,74oz)

    Set the thickness of the dough and amount of filling:  

    SHAPES AVAIABLE:                 

     

    • Machine dimension (W x L x H): 1360 x 1210 x 1860mm (53,5″ x 47,6″ x 73,2″)
    • Power input:   3,13kW (4,25CV) – 220V – Mono
    • Net weight: 290Kg (640lb)

    SAFETY CERTIFICATION:                                                                                                  

     

    ¹It depends on the type of dough and filling and size of product.. ² The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).

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