
Forming and Encrusting Machines

Hot Mixers

Batter and Breading Machines

Machines for Fatayer, Sambusek and Empanadas,

Frying Machines
Some products that are in EQUIPMENT FOR SAVORIES AND SWEETS
NEW PICCOLA 3.0 MK
HOURLY PRODUCTION¹: from 07g to 30g up to 3000 pcs / 180g up to 400 pcsPRODUCT SIZE² : from 7 to 180g (0,24oz to 6,34oz)Set the thickness of the dough:
Shapes avaiable:









- Machine dimension (W x L x H): 584 x 811 x 800mm (23” x 32” x 31,5”)
- POWER INPUT : 220V | SINGLE-PHASE | 1,24 kW
- NET WEIGHT : 76kg / 167,5lb



¹ It depends on the type of dough and filling and size of product.
Category: FORMING AND ENCRUSTING MACHINES
HOTMIXER 14 ELECTRICAL
CAPACITY: ¹: 14 L / 3,6gal
- Dimensions (W x L x H): 645 x 426 x 679mm / 25,3" x 16,7" x 26,7"
- Power Input: 220V - Single-phase - 2,78KW (3,8CV)
- Net Weight.: 55kg/ 121,2lb
- Follows: KIT FOR SWEET PRODUCTS – COOKING PAN IN STAINLESS STEEL (14 liters/ 3,7gal capacity) & STAINLESS STELL MIXER WITH TEFLONKIT FOR SAVORY PRODUCTS – COOKING PAN IN ALUNMIUM (14 liters/ 3,7gal capacity) & FORK-SHAPED MIXER

Category: HOT MIXERS
HOTMIXER PLUS 250
COOKING PAN CAPACITY: ¹: 250L (aprox. up 200kg / 441lb of dough per batch*
- Dimensions (W x L x H): 1400 x 1926 x 1857,5 mm / 55,1" x 75,8" x 73,1"
- Power Input: 220v ou 380v - tri-phase - 3,76Kw (5,1CV)
- Net Weight.: 380kg/ 837,7lb
Category: HOT MIXERS
HOTMIXER PLUS 150
COOKING PAN CAPACITY: ¹:150L (aprox. 120kg / 285lb of dough per batch)
- Dimensions (W x L x H): 1159 x 1715 x 1880mm/ 45,6" x 67,5" x 74,0"
- Power Input: 220v ou 380v - Tri-phase - 2,28KW (3,09CV)
- Net Weight.: 290kg/ 639,3lb
Category: HOT MIXERS
PRE DUST
HOURLY PRODUCTION¹: up to 1.100 fillets up to 50gPRODUCT SIZE: 180g
¹It depends on the size of the product.
- Machine dimension (Width x Length x Height): 805 x 564 x 1642mm (31,6" x 22,2" x 64,6")
- Power Input: 0,28kW (0,38CV) – 220V - Mono
- Net Weight: 69kg/ 132lb



Category: BATTER AND BREADING MACHINES
FORMIX MULTIDOUGH
HOURLY PRODUCTION¹: up to 2200 pcs (small) / 1080 pcs (medium/big)SHAPES²: Triangular / half-moon / rectangular / square and round/ customized









- Dimensions (W x L x H): 1010 x 2059 x 1120mm/ (39,7" x 81,1" x 44,1")
- Power Input: 1,26kW (1,7CV) – 220V - Single-phase
- Net Weight.: 164kg (361,5lb)



ATTENTION: The equipment requires the use of a compressed air which must be purchased separately and is not part of the Bralyx product line. The compressed air must have DISPLACEMENT from 20ft³ / min (PCM), maximum pressure 175psig (12bar) and a air tank with 200l (52,8gal) capacity. It is recommended to seek the support of a company specialized in compressed air to make the necessary calculations and adjustments.
¹It depends on the type and amount of dough and filling. ² Consult about other sizes and formats available with our sales team
FEEDER
HOURLY PRODUCTION*:¹: up to 188kg extruded dough (414lb)
¹It depends on the type of the dough and shape of the product.
- Machine dimension (Width x Length x Height): 308 x 829 x 1150mm/ (12,1" x 32,6" x 45,3")
- Power Input: 1,13kW (1,5CV) – 220V - Mono
- Net Weight.: 60kg (132,2lb)



EMPANAMIX PLUS FLAT
HOURLY PRODUCTION: ¹: up to 1.100 fillets up to 50g / 985 fillets up to 90gPRODUCT SIZE: 120g/ 4,2oz
- Flour tank capacity: 5kg (11lb)
- Liquid tank capacity: 8L (2,1gal)
- Machine dimension (Width x Length x Height):: 2051 x 593 x 1454mm (80,7" x 23,3" x 57,2")
- Power Input: 0,58kW (0,78CV) – 220V - Mono
- Net Weight.: 108kg/ 238lb



¹It depends on the type of the size of the product.
Category: BATTER AND BREADING MACHINES
BIG 6.0 MKR
HOURLY PRODUCTION¹: up to 30g up to 6000pcs/ 180g up to 1400pcsPRODUCT SIZE² : 7 to 220g (0,24oz to 7,74oz)Set the thickness of the dough and amount of filling:
SHAPES AVAIABLE:








- Machine dimension (W x L x H): 633 x 1284 x 1214mm (24,9" x 50,5" x 47,8")
- Power input: 1,69kW (2,2CV) – 220V - Single-phase
- Net weight.: 156Kg (344lb)



¹It depends on the type of dough and filling and size of product.. ² The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).
Category: FORMING AND ENCRUSTING MACHINES
DUE 8.0 MKR
HOURLY PRODUCTION¹ (1 filling): up to 30g up to 8000 pcs/ 180g up to1400 pcsHOURLY PRODUCTION¹ (2 fillings): up to 30g up to 5000 pcs/ 180g up to 900 pcsPRODUCT SIZE² : from 7 to 220g ( from 0,24oz to 7,74oz)Set the thickness of the dough and amount of filling:
SHAPES AVAIABLE:
¹It depends on the type of dough and filling and size of product.. ² The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).








- Machine dimension (W x L x H): 633 x 1284 x 1217mm (24,9" x 50,5" x 47,9")
- Power input: 2,22kW (3CV) – 220V - Single-phase
- Net weight.: 155Kg (341lb)



Category: FORMING AND ENCRUSTING MACHINES
CONT FRYER
- HOURLY PRODUCTION*: 10.000 pçs/h (up to 30g) or 300Kg/h
- FROZEN PRODUCTS: THE PRODUCTION IS HALF OF THE CAPACITY OF FRESH PRODUCTS*
- PRODUCT SIZE: from 8 to 180g
- AVERAGE FRYING TIME*: 33”to 3'30”
- HEATING TIME: from 20’ to 25’
- Dimensions ( W x L x H):2357 x 645 x 1504mm / 92,8" x 25,4" x 59,2"
- Oil capacity: 130l (vegetable)
- Power Input: 220V | THREE PHASE¹ | 31,31kw
- Net weight.: 304kg/ 670lb
¹ VERIFY THE COMPATIBILITY OF YOUR INSTALLATION WITH YOUR ELECTRICAL ENERGY DISTRIBUTOR, IT WILL BE ABLE TO PERFORM THE NECESSARY ADAPTATIONS.
* It depends on the type and size of the product, in addition to its texture and temperature of the dough and filling.
Category: FRYING MACHINES