• HOURLY PRODUCTION*: up to 1kg/ batch
• AVERAGE FRYING TIME*: 1'30” to 6'
• FRYING TEMPERATURE: 180°C
• Dimensions (W x L x H): 550 x 610 x 715mm / 21,6" x 24" x 28"
• Oil capacity: up to 8l
• Power Input: 220V | SINGLE PHASE¹ | 5,76kw
• Net weight.: 60kg/ 132lb

¹ VERIFY THE COMPATIBILITY OF YOUR INSTALLATION WITH YOUR ELECTRICAL ENERGY DISTRIBUTOR, IT WILL BE ABLE TO PERFORM THE NECESSARY ADAPTATIONS.

* It depends on the type and size of the product, in addition to its texture and temperature of the dough and filling.

Shapes avaiable:                 

• Machine dimension (W x L x H):  584 x 811 x 800mm  (23” x 32” x 31,5”)
• POWER INPUT : 220V | SINGLE-PHASE | 1,24 kW
• NET WEIGHT : 76kg / 167,5lb

SAFETY CERTIFICATION:                              

¹ It depends on the type of dough and filling and size of product. 

• Dimensions (W x L x H): 645 x 426 x 679mm /  25,3" x 16,7" x 26,7"
• Power Input: 220V - Single-phase - 2,78KW (3,8CV)
• Net Weight.: 55kg/ 121,2lb
• Follows: KIT FOR SWEET PRODUCTS –  COOKING PAN IN STAINLESS STEEL (14 liters/ 3,7gal capacity) & STAINLESS STELL MIXER WITH TEFLONKIT FOR SAVORY PRODUCTS – COOKING PAN IN ALUNMIUM (14 liters/ 3,7gal capacity) & FORK-SHAPED MIXER

SAFETY CERTIFICATION:                         

• Dimensions (W x L x H):  1400 x 1926 x 1857,5 mm / 55,1" x 75,8" x 73,1"
• Power Input: 220v ou 380v - tri-phase - 3,76Kw (5,1CV)
• Net Weight.: 380kg/ 837,7lb

• Dimensions (W x L x H):  1159 x 1715 x 1880mm/ 45,6" x 67,5" x 74,0"
• Power Input: 220v ou 380v - Tri-phase - 2,28KW (3,09CV)
• Net Weight.: 290kg/ 639,3lb

• Machine dimension (Width x Length x Height): 805 x 564 x 1642mm (31,6" x 22,2" x 64,6")
• Power Input: 0,28kW (0,38CV) – 220V - Mono
• Net Weight: 69kg/ 132lb

SAFETY CERTIFICATION:                             

• Dimensions (W x L x H):  1010 x 2059 x 1120mm/ (39,7" x 81,1" x 44,1")
• Power Input: 1,26kW (1,7CV) – 220V - Single-phase
• Net Weight.: 164kg (361,5lb)

SAFETY CERTIFICATIONS:                               

ATTENTION: The equipment requires the use of a compressed air which must be purchased separately and is not part of the Bralyx product line. The compressed air must have DISPLACEMENT from 20ft³ / min (PCM), maximum pressure 175psig (12bar) and a air tank with 200l (52,8gal) capacity. It is recommended to seek the support of a company specialized in compressed air to make the necessary calculations and adjustments.

¹It depends on the type and amount of dough and filling. ² Consult about other sizes and formats available with our sales team

• Machine dimension (Width x Length x Height): 308 x 829 x 1150mm/ (12,1" x 32,6" x 45,3")
• Power Input: 1,13kW (1,5CV) – 220V - Mono
• Net Weight.: 60kg (132,2lb)

SAFETY CERTIFICATION:                               

• Flour tank capacity: 5kg (11lb)
• Liquid tank capacity: 8L (2,1gal)
• Machine dimension (Width x Length x Height):: 2051 x 593 x 1454mm (80,7" x 23,3" x 57,2")
• Power Input: 0,58kW (0,78CV) – 220V - Mono
• Net Weight.: 108kg/ 238lb

SAFETY CERTIFICATION:                                 

¹It depends on the type of the size of the product.

_{¹  A máquina fabrica produtos de até 180g (Dependendo do tipo de massa, recheio e tamanho do produto). Produtos de maior peso use o kit 220g (acessório opcional).}

_{²Pode variar conforme tipo de massa, recheio e tamanho e formato do produto.}

SHAPES AVAIABLE:                 

• Machine dimension (W x L x H): 633 x 1284 x 1214mm (24,9" x 50,5" x 47,8")
• Power input: 1,69kW (2,2CV) – 220V - Single-phase
• Net weight.: 156Kg (344lb)

SAFETY CERTIFICATION:                                                                                                     

_{¹It depends on the type of dough and filling and size of product.. ² The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).}