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Pré-dust

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Pre-dust is a modern and practical device that adds an extra layer of flour to products, making their thicker.

Products:

  • Chicken fillets, fish and meat
  • Burgers
  • Nuggets (partially frozen)
  • Onion rings
  • Seafood
  • Etc.

 

 

Main Features:

  • Product Size: up to 90g
  • It is composed of one flour tank (breading)/ and with the assistance of plastic fingers/ covering the product completely
  • Recirculation flour is made by the tray/ eliminating the need for endless thread and preventing premature refinement of flour
  • The flour supply is done without interrupting the operation of the machines
  • It has metal tray, ideal for fillets
  • It has feet with caster that facilitates the transport and fitting (in the handle)
  • Constructed of STAINLESS STEEL with parts in polymers. Guarantee of more durability and resistance/ besides hygiene to the productive process
  • Easy to clean and sanitize
  • Quick assembly and disassembly
  • The temperature of the product being breaded should be close to 0° C (32°F) and the product may not have “exposed corners”.
  • Certification: CE (european)/ UL - NSF (north american) / CSA (canadian)

Breaded Chicken

Breaded Fillet

Breaded Fish

Breaded Shrimp

Seafood

Nuggets

Onion Rings

Coxinha

Machine dimension (Width x Length x Height): 550 x 805 x 1633mm (21,6" x 31,7" x 64,3")

POWER INPUT: 0,3 kW (0,4CV) – 220V – single-phase


NET WEIGHT: aprox. 60kg (132lb)

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