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New Duly

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The Forming and Encrusting Machine Duly is special to make products with two fillings/ two colors* and striped* without the need for adaptations.

Forming and Encrusting Machine Duly forms and fills several kinds of products from 7 (0,24oz) to 220g¹ (7,76oz) in up to 5 different shapes, being able to adjust the thickness of the dough. 

*optional

Ideal for producing wide variety of ethnic food (finger food) like:

  • Filled Stripes cookies/ Filled 2 colors cookies/ Double filling products
  • Brazil:  Coxinha/ Pão de queijo (Cheese ball)/ Brigadeiro (Chocolate ball)/ Empada (Salty Pie)
  • Latin America: Sorruloz de Maiz/ Aborrajado/ Churros/ Mofongo/ Papas Rellenas/ Arepas/ Pan de yuca /Croquetas/ Bolitas de yuca/ Carimañolas
  • Europe: Filled Gnocchi/ Pastel de bacalhau (Codfish Ball)
  • Many kind of cookies and filled cookies
  • Many others stuffed dumplings

Forming and Encrusting Machine Duly suits the customer’s need for production/ and it´s recommended for medium productions in business like: restaurants/ catering/ hotels/ resorts/ food processing industries/ and much other.

 

Main features of Forming and Encrusting machine New Duly

  • Set the thickness of the dough: 
  • Formats avaiable: 

  • 2nd FILLING ENGINE – TILTING HOPPER
  • Frontal panel – facility of access to the operator
  • Simple and smoothly operated
  • Provides total control of product weight/ size/ length/ shape
  • It is easy for operation, cleaning, assembling, and repairing
  • Suitable to produce vegetarian, gluten free and lactose-free products
  • Extremely versatile, it can work with different ingredients
  • Developed with lateral guides to avoid products falling form the tray
  • Made of stainless steel, which extend the durability and improve its quality
  •  Certification: CE (european)/ UL - NSF (north american) / CSA (canadian)

 

¹ The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).

Manioc Ball

Manioc Croquette

Pigs In Blanket / Sausage Roll/ Mini Hot Dog

Potato Chap

Potato Bread

Filled 2 Colors Cookie

Filled Stripes Cookie

Potato ball with bacon

Chipa

Rissole

Tulumba

Carimañola 2

Aborrajado

Buñuelo

Cakepop

Cheese Ball

Cheese Bread

Churros

Cookies

Corn Bread

Croquette

Falafel / Felafel

Filled Biscuit/ Filled Cookies

Filled Churro

Filled Gnocchi

Filled Polenta

Fruits Bar

Grissini / Breadsticks

Guava Biscuit

Ham Ball

Kibbe/ Kibbeh/ Kubba

Meatball

Petit Gateau

Pillow

Salty Pie / Pie / Small Pie

Arancini

Codfish ball

Coxinha

Kahk

HOURLY PRODUCTION*:
1 filling: up to 8.000 pcs/h 15g (0,53oz) – up to 1.300 pcs/h 180g (6,34oz)/ 220g¹ (7,76oz)
2 fillings: up to 4.000 pcs/h 30g (1,05oz) – up to 800 pcs/h 180g (6,34oz)/ 220g¹ (7,76oz)

* It depends on the type of dough and filling and size of product.

PRODUCT SIZE: from 7g to 220g¹ ( from 0,24oz to 7,76oz)

Machine dimension (Width x Length x Height): 583mm x 997mm x 1061mm (23" x 39,3" x 41,7")

Power input: 1,07kW (1,45CV) – 220V – single-phase

Net weight: Aprox. 109kg (240,3lb)

 

¹ The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).

Kit 210g

Two Colors

Striped

Nozzle Churros

Rissole Molds

Pigs in Blanket

Símbolo