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New Lily

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MAXIFORM NEW LILY  is a forming and encrusting (fillinh) machine to make a wide variety products, with or without fillings.

Ideal for producing wide variety of ethnic food (finger food) like:

  • Brazil: Empada (Salty Pie)/ Coxinha/ Pão de queijo (Cheese ball)/ Brigadeiro (Chocolate ball)/ etc
  • Latin America: Croquetas/ Bolitas de yuca/ Carimañolas/ Sorruloz de Maiz/ Aborrajado/ Churros/ Mofongo/ Papas Rellenas/ Arepas/ Pan de yuca
  • Europe: Filled Gnocchi/ Pastel de bacalhau (Codfish Ball)
  • EUA/ UK: Cookies and filled cookies
  • etc

These fried, cooked or roasted delicacies, found in the most varied names/ shapes/ doughs and fillings/ delight the worldwide palate and create great business opportunities / once are consumed in different places and occasions, such as restaurants/ bars/ cafes/ hotels/ resorts/ happy-hours/ wedding/ families celebrations/ etc.

New Lily  suits the customer’s need for production/ and it´s recommended for small and medium productions. Much easier to feed, has stronger and more durable engines. Versatile, it can be converted into double filling product – just purchase the optional hopper kit.

 

 

Main features of Forming and Encrusting machine New Lily :

  • Set the thickness of the dough: 

 

  • Shapes avaiable:

 

  • Up to 6.000 pcs/h
  • Product size: up to 220g¹
  • Simple and smoothly operated
  • EASIER TO FEED: Provided with double box (dough & filling)
  • Total control of product: weight/ size/ length and shape
  • It is easy for operation, cleaning, assembling, and repairing
  • Suitable to produce vegetarian, gluten free and lactose-free products
  • Extremely versatile, it can work with different ingredients
  • Developed with lateral guides to avoid products falling form the tray
  • Made of stainless steel, which extend the durability and improve its quality
  • Strong and durable engines
  • Certification: CE (european)/ UL - NSF (north american) / CSA (canadian)

 

Diversify your menu! 

Transform your equipment and make DOUBLE FILLING/ TWO COLORS/ STRIPED products*

*Optional system. Hopper kit sold separately

 ¹ The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).

Manioc Ball

Manioc Croquette

Pigs In Blanket / Sausage Roll/ Mini Hot Dog

Potato Chap

Potato Bread

Filled 2 Colors Cookie

Filled Stripes Cookie

Potato ball with bacon

Chipa

Rissole

Tulumba

Carimañola 2

Aborrajado

Buñuelo

Tater Tots

Mac & Cheese

Cakepop

Cheese Ball

Cheese Bread

Churros

Cookies

Corn Bread

Croquette

Falafel / Felafel

Filled Biscuit/ Filled Cookies

Filled Churro

Filled Gnocchi

Filled Polenta

Fruits Bar

Grissini / Breadsticks

Guava Biscuit

Ham Ball

Kibbe/ Kibbeh/ Kubba

Meatball

Petit Gateau

Pillow

Salty Pie / Pie / Small Pie

Arancini

Codfish ball

Coxinha

Kahk

HOURLY PRODUCTION*: up to 6.000pcs – 30g (1,05oz)

                                        up to 1.300pcs – 180g (6,34oz)/ 220g (7,76oz)

PRODUCT SIZE: from 7g to220g¹ (from 0,24oz to 7,76oz)

* It depends on the type of dough and filling and size of product.

Machine dimension (Width x Length x Height): 547 x 997 x 692mm (22,9" x 39,2" x 30,3")

Power input: 0,74kW (1CV) – 220V – single-phase

Net weight: Aprox. 90Kg (198lb)

 

¹ The machine manufactures products up to 180g (depending on the type of dough, filling and size of the product). Larger products use the 220g kit (optional accessory).

Kit 210g

Two Colors

Striped

Nozzle Churros

Rissole Molds

Double Filling

Pigs in Blanket

Símbolo